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Andiamo Ristorante
ITALIAN WINE TASTE
Tuesday, July 28th 2009
Presentation of wines by:
Pier Manna, Professional Sommelier
"To sip a fine Italian wine is to immerse yourself in the
very essence of Italian culture"
The Menu
Prosciutto e Melone – Arneis Castello di Neive
Orecchiette alla Barese – Terre di Gioia Marzamino
Scaloppa di pollo alla pizzaiola – Primitivo Alberto Longo
Bavarese al cioccolato bianco – Girlan Gewurztraminer
The adventure begins at 7:00 PM.
Call early for reservations as seating is limited (512)
719-3377
$40 per person |